Edward Rybicki, Global CIO, Mérieux NutriSciences

Digital...Data...Food?

Edward Rybicki, Global CIO, Mérieux NutriSciences
Ann Dozier, SVP, CIO, Southern Glazer’s Wine & Spirits

Connecting the Dots with Technology

Ann Dozier, SVP, CIO, Southern Glazer’s Wine & Spirits
Carlos Amesquita, CIO, Hershey Company

Technology-the ROI driver for Food and Beverages Industry

Carlos Amesquita, CIO, Hershey Company
Michael Saitow, CIO, MS Walker

Aligning Business Processes with IT

Michael Saitow, CIO, MS Walker
Scott Lane, CIO, Beaver Street Fisheries

Leveraging Technology to Drive Successful Business

Scott Lane, CIO, Beaver Street Fisheries
Sarah Naqvi, EVP and CIO, HMSHost Corporation

Assuring a High Degree of Customer Satisfaction with Technology

Sarah Naqvi, EVP and CIO, HMSHost Corporation
Carman Wenkoff, CIO, Subway

Technology a Critical Pillar for Success

Carman Wenkoff, CIO, Subway
Jana Branham, CIO, ACH Food Companies

The Transforming Role of the CIO

Jana Branham, CIO, ACH Food Companies
Ron Lejcar, CIO, Ingredion Incorporated

Incessant Innovation in Communication Tools is a Challenge

Ron Lejcar, CIO, Ingredion Incorporated
Gerrit J. Schutté, SVP & CIO, ConAgra Foods

Relying on High Quality Data to Expand the Business

Gerrit J. Schutté, SVP & CIO, ConAgra Foods